Food Security Programs – Awan Training & Consulting CO., LTD

Program description

Specialized training programs designed to enhance knowledge of food security and the sustainability of food supplies, strengthen understanding of food-related risk management, and raise awareness of best practices that support the availability of safe, secure, and sustainable food.

Administrative Programs, Customer Service

Food Security Programs

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Enhance understanding of food security principles and concepts.
Identify challenges and risks affecting food security.
. Raise awareness of food safety practices and standards.
Promote sustainability across food supply chains.
Develop the capacity to identify, assess, and manage food security risks.

Course Curriculum

Fundamentals of Food Safety in Accordance with the Codex Alimentarius

Cleaning and Sanitization in Compliance with Food Safety Standards

Contamination Prevention and Essential Food Storage Requirements

Safe Methods for Thawing Frozen Food Products

Food Contamination: Sources, Prevention, and Control Measures

Hazard Analysis and Critical Control Points (HACCP)

Food Biotechnology

Physicochemical Properties of Food

Natural Nutrition and Dietary Approaches to Supporting the Body’s Detoxification Processes

Speakers

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Teaching Methodology

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